Value added bean technologies for enhancing food security, nutrition, income and resilience to cope with climate change and variability challenges in Eastern Africa.
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Status: 
Ongoing

Collaborators: KARI, ISABU (Burundi), Trufoods (K) Ltd, PABRA (Uganda), SARI (TZ), Sokoine University of Agriculture (TZ) ISIAR (Rwanda)& EAIR (Ethiopia).

Value added bean technologies for enhancing food security, nutrition, income and resilience to cope with climate change and variability challenges in Eastern Africa.

Collaborators: 

Bioresources Innovation Network for Eastern Africa Development (Bio-Innovate).

Principal Investigators: Prof. P. M. Kimani/Mr. D. Karanja

Amount: 
US$ 82,900 in year one
Start Year: 
2011
End Year: 
2013