Aluminium toxicity limits production of sorghum in soils with pH<5.0. It restricts root elongation lowering the absorption of water and nutrients, eventually, plant growth and yield are affected. Liming, a most adopted remedy against Al… Read More
Fredrick Tuitoek Kipsang was born in September, 1990 in Maregut, Baringo North constituency. He s… Read More
Aluminium toxicity limits production of sorghum in soils with pH<5.0. It restricts root elongation lowering the absorption of water and nutrients, eventually, plant growth and yield are affected. Liming, a most adopted remedy against Al… Read More
1. Dr. Juliana J. Cheboi
2. Dr. Felister M. Nzuve
Jacquelyne Jepchumba Arusei is an accomplished individual… Read More
Pod borers, Helicoverpa armigera infestation is a key constraint affecting pigeon pea (Cajanus cajan) production. Development of pest resistance and expensive inputs and the fact that… Read More
Dr. Dorah C. Kilalo
Prof. Doglous W. Miano
Name. Robert Okumu Hakim James
Agricultural production in arid and semi-arid areas has declined due to low unreliable rainfall, declining soil fertility, and poor agronomic practices. This study was conducted with the aim of contributing… Read More
Prof. Josiah M. Kinama, Prof George N. Chemining’wa, Dr. Onesmus Kitonyo
As a Master of Science candidate in Plant Breeding and Biotechnology from the University of Nairo… Read More
Cassava (Manihot esculenta Crantz) stands as a vital carbohydrate source in Africa, yet its potential is hampered by bacterial blight (CBB) and other stresses. To enhance cassava production, understanding the genetic composition and disease… Read More
1. Dr. Juliana J. Cheboi (University of Nairobi) 2. Prof. Douglas Miano (University of Nairobi) 3. Dr. Paul Kuria (Keny
Patrick Kidasi is a horticulturist and a crop protectionist. Among his successf… Read More
Cassava (Manihot esculenta Crantz) is one of the climate-smart crops in the world. This study evaluated complementary technologies that would rapidly multiply and produce healthy certified cassava planting materials… Read More
Dr Dora C. Kilalo, Prof A.W Mwang’ombe
I am a biotechnologist with an experience spanning 9 years in different institutions in various l… Read More
Diseases caused by viruses are known to cause the heaviest economic losses in tree tomato. A survey was conducted in 26 farms from three agro-ecological zones (upper highlands, lower highland, and midlands) in Machakos, Nairobi, Embu, Tharaka… Read More
Prof Douglas W. Miano Prof Rama Devi Narla Dr. Paul K. Kuria
Ayor Elizabeth Kudum is a South Sudanese born on 1st January 1987 in Makol-cuei… Read More
Cowpea (Vigna unguiculata L. Walp) is an important crop in South Sudan, however, its low production has been attributed to poor agronomic and leaf harvesting practices which cause a reduction in grain yield and quality because… Read More
Prof. George N Cheming’wa
Prof. Josiah M Kinama
Joe Habert Okoth has had a passion forscience since his days… Read More
The study was conducted to determine the effect of cassava production practices on intensity of bacterial blight in Busia county and resistance reaction of cultivars grown in Kenya. Multistage sampling was… Read More
Prof. James W. Muthomi and Prof. Agnes W. Mwang’ombe
Asha Bakari Mohamed was a PhD student in Plant Pa… Read More
Maize, the main staple food in Kenya is largely affected by mycotoxin contamination mainly aflatoxin and fumonisins due to attack by toxigenic … Read More
Prof. James Muthomi, Prof. Maina Wagacha, Dr. Matthew Stasiewicz and Dr. Charity Mutegi
I was born in 1993 and developed a love for horti… Read More
The research was carried out in Mwea, Krinyaga county, Rice lines from different research organizations were tested for resistance to rice blast and brown spot. The rice lines were from African Agricultural… Read More
Prof. James Muthomi, Prof. Florence Olubayo, Dr John Kimani